"Welcome to Five Senses Coffee"

From world recognised coffee guru David Schomer to current World Barista Champion James Hoffman, all the experts are lining up to lend their support to Synesso’s world class espresso machines, particularly in respect of the engineering tricks which deliver thermal stability not seen in any other machine …

For most serious coffee enthusiasts, chasing that elusive ‘god shot’ has always been equal parts inspiration and frustration. There are so many interconnecting variables that it’s hard to know exactly what is influencing what we taste and when we produce something outstanding, how the hell do we replicate it?

Is it a good shot from a bad roast of a good crop on a jaded palate? Or is it a bad shot from a great roast from an old crop on a clean palate? You get what I’m saying …

There is, however, some good news. Thanks to Synesso’s Mark Barnett and Sandy Schneiter (and their understanding bank manager) it’s now possible to rule out at least one of the variables. The Synesso line of machines bring unparalleled thermal stability and flexibility that allows a well trained barista to really extract the maximum flavour potential from their coffee.

If it’s there, the Synesso will get it into the cup. These pictures show the coffee world’s “dream team” in front of their Synesso Cyncra. James Hoffman (current World Barista Champion) and Anette Moldvaer (Head Trainer, London School of Coffee) are just two of the many overjoyed coffee enthusiasts scattered around the globe who are harnessing the engineering excellence of the Synesso to explore new frontiers in specialty coffee.

No one says it better than the man largely responsible for the initial push to pursue greater thermal stability, David Schomer. As Mr Schomer says “For me, the creation of this machine marks the beginning of caffe espresso as a culinary art… Espresso is out of its prison of engineered mediocrity”.

It’s no surprise that wherever you find people pursuing excellence in espresso coffee you’ll find a shining Synesso not far away.